Vegan MoFo Day 15

Seitan Cheese Steak Sandwiches

Super yummy and filling, these sandwiches were fast to prepare and even faster to disappear off the plate.

I topped my sandwich with Daiya cheese sauce from the Vegan Zombie but Pablo preferred to have his dry.

Ingredients

Oil to coat a pan
Bell Pepper sliced
Onion sliced
Mushrooms sliced
Seitan (I used Sweet Earth)
salt to taste
SPICES (coriander seed, sage, celery salt & black pepper)
2 larger rolls

1. Heat oil in large pan or skillet on medium heat
2. Add bell peppers, onion, and mushrooms
3. Season with salt and spices and cover with lid
4. After about 5-10 minutes veggies will have cooked down and released some water
5. Add seitan and heat for another 5-10 minutes on medium heat
Now ready to serve
At this point you can spread some Follow Your Heart vegenaise on your roll if you'd like and warm it in the toaster oven for a couple minutes.

Fill roll and cover with sauce and enjoy :)

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Remi 10-14-12